Unquestionably, the current pandemic situation has affected the vast majority of businesses worldwide. And the food industry is no exception, especially during continued lockdowns and "stay at home" orders. However, the game can change… if we are willing and open to it.
In this brand new episode of The Frame of Mind Coaching™ Podcast, I chat with, and coach, the amazing Suzie Yorke, CEO and Founder of Love Good Fats, a keto-friendly food startup based on low carb, low sugar snack bars.
On this episode, Suzie talks about how bad COVID hit her business, just as she was beginning an international expansion. As the conversation flows, I present Suzie with some new strategies and solutions on how to leverage her situation so she can tackle this problem and rather than breaking some old rules, we learn how to create new ones! We even come up with a new keto version of the Queen Elizabeth Cake!
Struggling with this or any other problem? Share your story! If there's a challenge you'd like to talk about on the podcast or privately, please reach out to me at:
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